A new climate-smart horticulture centre at Eskom’s Grootvlei power station, backed by the Netherlands, is testing how South Africa’s energy transition can deliver jobs, food security and skills
Transforming economies, energy systems and food production could prevent millions of deaths and halt biodiversity loss, the UN’s latest report finds
The country has 20 million people living in food insecurity and wants to encourage every household with land to grow fresh produce
The African Centre for Biodiversity says it is ‘vindicated’ by the landmark ruling from the supreme court of appeal after a nearly decade-long battle
But more research, development and innovation, as well as investment is needed
The five RNAs form part of the university’s strategic plan for institutional renewal
An ‘exchange of magic’ is required between growers and mushrooms to get consistent results
Responsible business practices are not only good for the planet, but also for the bottom line
