Citizens want to participate but there is a lack of reciprocity from institutions

Water, energy and food are central to sustainable development, socio-ecological and economic sustainability, healthy ecosystems and improved livelihoods. The three resources are key to climate change adaptation, mitigation and resilience and human and environmental well-being. The centrality of water, energy, and food (WEF) to the sustainable development goals is also evidenced by their interconnectedness of […]